Blackbird Organic Seitan BLAT

Blackbird Foods Recipe

Makes 2 sandwiches

INGREDIENTS

• 6oz Blackbird Organic Original Seitan

• 4 slices sourdough or your favorite bread

• 1 cup crispy lettuce

• 4 tomato slices

• 1/4 cup Original Bitchin’ Sauce or vegan mayo

• 1 avocado, sliced

• 1 tbsp oil, for cooking

  Smoky Maple Marinade:

• 3 tbsp soy sauce

• 2 tbsp maple syrup

• 1/2 tsp smoked paprika

• 1/2 tsp onion powder

• 1/2 tsp garlic powder
  

METHOD

1. In a shallow dish, whisk together all marinade ingredients. Add the seitan slices to the marinade and set aside for 10-15 minutes.

2. Heat oil in a skillet over medium heat. Add the seitan slices along with a bit of the marinade. Cook for 4 minutes each side until crispy and caramelized.

3. If desired, toast the bread slices. Spread 1 tbsp of bitchin sauce or mayo on each slice of bread. Layer lettuce, tomato, marinated sliced seitan, and avocado.

4. Serve and enjoy!