BLACKBIRD KALE & MUSHROOM PIZZA

Blackbird Foods plant-based kale and mushroom pizza made in nyc hand tossed dairy-free
  • 9” ROUND NY-STYLE PIZZA

  • HAND-TOSSED CRUST

  • DAIRY-FREE MOZZARELLA CHEESE, TOMATO SAUCE, KALE, MUSHROOMS

  • READY IN UNDER 10 MINUTES

  • PLANT-BASED, VEGAN, DAIRY-FREE, KOSHER, CHOLESTEROL-FREE, NON-GMO

  • 14OZ (397G)

  • Crust (Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Filtered Water, Yeast, Sea Salt, Olive Oil, Organic Brown Sugar), Tomato Sauce (Tomatoes, Salt, Naturally Derived Citric Acid, Lemon Juice, Apple Cider Vinegar, Basil), Vegan Cheese (Filtered Water, Coconut Oil, Potato Starch, Tapioca Starch, Sunflower Oil, Sea Salt, Calcium Citrate, Natural Flavor [Vegan Sources], Chickpea Protein, Konjac and Xanthan Gums, Potato Protein, Annatto and Turmeric Extracts [color], Powdered Cellulose Added To Prevent Caking), Kale, Mushrooms, Salt, Black Pepper. Contains: Wheat

    MANUFACTURED IN A FACILITY THAT USES SOY INGREDIENTS

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Blackbird Foods plant-based kale mushroom pizza nutrition label made in nyc hand-tossed